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Aruba
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Spanish Cuisine
Famous of the tasty Paella (is a rice dish with seafood), Tapas (are small portions of food that
are eaten before lunch or dinner. Sometimes a combination of several tapas are considered as a dinner.
Some examples are pieces of fried squid or octopus, spicy sausage, cheese, eggs and olives) and Sangria
(is a red wine punch, typically consisting of wine, brandy and fresh fruits, chilled and served over ice.).
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